Bistro la Pommeraie

Our Sample Menus:
Cider Pairing Menu
Our Spring Menu
The Cider & Wine List

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Take a European holiday in the Cowichan Valley this afternoon. Imagine yourself in the middle of an apple orchard in northern France or the shores of England enjoying local cuisine, fine wine, and award-winning cider. Now cancel that plane ticket and join us at la Pommeraie, a bistro at Merridale.

We believe in serving food in its purest form by cooking with local, seasonally available ingredients supplied by the nearby farmers. Menu items are designed to come together at the last moment for freshness — a planned spontaneity. The smell of country apple pie, croissants made with butter, and fresh bread from our brick oven will certainly lead you to the door.

For lunch
Daily: 12-3

For appetizers on the deck
Daily: 12-4:30

For dinner
Friday BBQ & live music:
Saturday regular dinner service:
Sunday pizza:

Weekend Evening Hours: 5 with last seating at 8

Reservations are recommended.
Please phone (250) 743-4293
or toll free 1-800-998-9908 to reserve.

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La Pommeraie was included in enRoute Magazine’s Best New Dining Trends 2005 in the November 2005 issue.